grains

vegan

no-bake

everyday

snack

chewy

International

all seasons

Cold

recipe photorecipe photo

Chocolate Oat Dessert Bites

Difficulty

easy

Time

45m

Price Category

average

Calories

High

Whip up irresistible, energy-boosting dessert bites in no time, perfect for snacking or satisfying a quick sweet craving. These chocolate oat bites require no baking, making them ideal when you want something delicious but don't have time to turn on the oven. Their rich chocolate flavor and pleasantly chewy texture are guaranteed to charm everyone. Plus, they are easy to make and customizable to your taste!

ingredients

4 Servings

Steps

1

Mix the Base

In a large bowl, combine the rolled oats, cocoa powder, and salt. In a separate bowl, whisk together the peanut butter, maple syrup, and vanilla extract until smooth.

2

Combine and Form

Pour the wet ingredients into the dry ingredients and mix thoroughly until a uniform mixture forms. Stir in the mini chocolate chips. With wet hands, roll the mixture into about 12-15 small balls. If desired, roll them in shredded coconut.

3

Chill and Serve

Place the dessert bites on a parchment-lined tray and refrigerate for at least 30 minutes to firm up. You can then enjoy them immediately or store them in an airtight container in the fridge.

Extra Tips

If the mixture seems too dry, add a splash of plant-based milk or water until it's easy to roll.

Experiment with different nut butters like almond butter or cashew butter for a varied flavor profile.

Instead of shredded coconut, you can roll the bites in cocoa powder or finely chopped nuts for a different finish.

Nutrition

Per 100gPer Serving
75g
Calories400 kcal300 kcal
Protein10g7.5g
Fat20g15g
Carbohydrate45g33.75g
Fiber7g5.25g
Sugar20g15g