Mini Pizza Baguette Slices

Name: Mini Pizza Baguette Slices
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4 servings
Ingredients: 180 g Passata (strained tomatoes); 180 g Grated mozzarella cheese; 100 g Cooked ham, thinly sliced; 100 g Button mushrooms, sliced; 1 tsp Dried oregano; null to taste Salt; null to taste Freshly ground black pepper; 15 ml Olive oil

Difficulty

easy

Time

27m

Price Category

cheap

Calories

Medium

These mini pizza baguette slices are perfect for a quick dinner, entertaining guests, or a casual evening snack. It's a delightful combination of crispy baguette, flavorful tomato sauce, melted cheese, and your favorite toppings that is guaranteed to charm everyone. Prepare them in no time and enjoy the taste of pizza in a new form! An ideal choice if you're craving something simple, yet satisfying and delicious.

ingredients

4 Servings

180 g Passata (strained tomatoes)180 g Grated mozzarella cheese100 g Cooked ham, thinly sliced100 g Button mushrooms, sliced1 tsp Dried oregano0 to taste Salt0 to taste Freshly ground black pepper15 ml Olive oil

Steps

Preparation

Preheat your oven to 200°C (180°C for a fan oven). Slice the baguette into rounds about 1.5-2 cm thick. In a bowl, mix the passata with oregano, salt, and pepper.

Topping

Arrange the baguette slices on a baking tray lined with parchment paper. Spread each slice with the seasoned tomato sauce. Sprinkle half of the grated mozzarella cheese, then distribute the sliced ham and mushrooms evenly. Finally, top with the remaining cheese.

Baking

Place the tray in the preheated oven and bake for 10-12 minutes, or until the cheese is golden brown and melted, and the edges of the baguette are crispy. Keep an eye on them to prevent burning!

Serving

Remove from the oven, let cool for a minute, then serve immediately. You can garnish with fresh herbs like basil.

Extra Tips

► Vary the toppings as you like: corn, bell peppers, olives, or salami also go great with it.

► If you want a crispier base, lightly toast the baguette slices in the oven before adding the toppings.

► Sprinkle with fresh basil or parsley before serving for extra flavor and garnish.

Nutrition

	Per 100g	Per Serving 150g
Calories	250 kcal	375 kcal
Protein	12g	18g
Fat	10g	15g
Carbohydrate	28g	42g
Fiber	2g	3g
Sugar	3g	4.5g