dairy
vegetarian
raw
everyday
dessert
creamy
International
summer
Cold


Quick Peach Yogurt Cream
Difficulty
easy
Time
10m
Price Category
cheap
Calories
Medium
This quick peach yogurt cream is the perfect choice if you crave a light, refreshing, and sweet dessert that comes together in minutes. The harmonious blend of creamy Greek yogurt and sweet, juicy peaches is guaranteed to enchant your taste buds. It's ideal for summer days or anytime you desire a simple yet delicious treat. Prepare it in minutes and enjoy the cooling sensation!
ingredients
Steps
Prepare Peaches
If using canned peaches, drain them thoroughly. If using fresh peaches, peel, pit, and cut them into smaller pieces.
Combine Ingredients
In a large bowl, combine the Greek yogurt, drained or diced peaches, powdered sugar (to taste), vanilla extract, and lemon juice. Mix until smooth and creamy. If you prefer, you can use an immersion blender to purée the peaches with the yogurt for a completely homogeneous cream.
Chill and Serve
Cover the bowl and refrigerate for at least 30 minutes to chill thoroughly and allow the flavors to meld. Before serving, stir again, then spoon into glasses or bowls. Garnish with fresh mint leaves and perhaps a few extra peach slices.
Extra Tips
► If using fresh peaches, peel and dice them before adding to the yogurt.
► Chill the cream in the refrigerator for at least 30 minutes before serving to allow the flavors to meld and for it to be truly refreshing.
► Experiment with other fruits like strawberries or raspberries to discover new flavor combinations!
Nutrition
| Per 100g | Per Serving 200g | |
|---|---|---|
| Calories | 150 kcal | 300 kcal |
| Protein | 8g | 16g |
| Fat | 4g | 8g |
| Carbohydrate | 20g | 40g |
| Fiber | 1g | 2g |
| Sugar | 18g | 36g |