Mini Pizza Toast Bites

Name: Mini Pizza Toast Bites
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 16 slices White sandwich bread; 120 g Pizza sauce or tomato paste; 200 g Shredded mozzarella cheese; 100 g Cooked ham, thinly sliced; 1 tsp Dried oregano; 15 ml Olive oil; null to taste Salt; null to taste Freshly ground black pepper

Difficulty

easy

Time

25m

Price Category

cheap

Calories

Medium

These crispy, cheesy mini pizza toast bites are perfect for a quick snack, parties, or even a light dinner. They come together in minutes, and everyone will love the classic pizza flavors in a new, exciting form. Vary the toppings to your liking to find the perfect combination for any occasion. An ideal choice when you want to conjure up something delicious and quick on the table.

ingredients

4 Servings

16 slices White sandwich bread120 g Pizza sauce or tomato paste200 g Shredded mozzarella cheese100 g Cooked ham, thinly sliced1 tsp Dried oregano15 ml Olive oil0 to taste Salt0 to taste Freshly ground black pepper

Steps

Prep and Slice

Preheat your oven to 180°C (160°C for fan-assisted ovens). Line a large baking sheet with parchment paper. Trim the crusts off the sandwich bread, then cut each slice into four equal squares.

Add Toppings

Arrange the bread squares on the prepared baking sheet. Spread a thin layer of pizza sauce or tomato paste on each piece. Season with a pinch of salt and pepper, then distribute the diced ham and shredded mozzarella cheese evenly. Finally, sprinkle with oregano and drizzle with a little olive oil.

Bake and Serve

Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and golden brown and the edges of the bread are crispy. Remove from the oven, let cool for a few minutes, then serve immediately. You can garnish with fresh herbs like basil.

Extra Tips

► Use different toppings like finely chopped bell peppers, corn, or mushrooms for variety.

► For an even crispier base, lightly toast the bread slices before adding toppings and baking.

► Sprinkle with fresh basil or parsley before serving for an even more intense flavor.

Nutrition

	Per 100g	Per Serving 150g
Calories	280 kcal	420 kcal
Protein	14g	21g
Fat	16g	24g
Carbohydrate	20g	30g
Fiber	1g	1.5g
Sugar	2g	3g