dairy
vegetarian
boiled
everyday
main course
soft
Hungarian
all seasons
Hot
Cottage Cheese Dumplings
Difficulty
easy
Time
45m
Price Category
cheap
Calories
Medium
Túrógombóc, or Hungarian cottage cheese dumplings, is a beloved classic that warms many hearts. This sweet, soft dish is a perfect choice as a main course or even a delightful dessert. The harmonious blend of creamy cottage cheese, fine semolina, and toasted breadcrumbs is guaranteed to enchant your taste buds. Prepare this simple yet wonderful meal and enjoy its nostalgic flavors!
ingredients
Steps
Prepare and Rest
In a large bowl, thoroughly mix the cottage cheese, semolina, eggs, sugar, lemon zest, and salt. Ensure all ingredients are evenly combined. Cover the bowl and refrigerate for at least 30 minutes, or even 1-2 hours, to allow the semolina to swell.
Form Dumplings
Bring a large pot of salted water to a boil. Moisten your hands and form the rested cottage cheese mixture into dumplings about 4-5 cm (1.5-2 inches) in diameter. Be careful not to make them too large, as they will expand during cooking.
Cook and Toast
Once the water is boiling, carefully place the dumplings into the pot. Cook them over medium heat for about 8-10 minutes, or until they float to the surface and cook for another 1-2 minutes. Meanwhile, melt the butter in a frying pan over medium heat, then add the breadcrumbs. Toast until golden brown, stirring constantly, which will take about 5-7 minutes.
Serve
Remove the cooked dumplings from the water with a slotted spoon, drain them, then roll them in the toasted breadcrumbs. Serve immediately, generously sprinkled with powdered sugar and a dollop of sour cream. Enjoy your meal!
Extra Tips
► For the perfect texture, let the cottage cheese mixture rest in the fridge for at least 30 minutes, allowing the semolina to absorb well.
► If you want even creamier dumplings, press the cottage cheese through a sieve before mixing it with the other ingredients.
► When serving, try it with fresh fruits like strawberries or raspberries, it will be divine!
Nutrition
| Per 100g | Per Serving 250g / 8.8 oz | |
|---|---|---|
| Calories | 280 kcal | 700 kcal |
| Protein | 12g | 30g |
| Fat | 15g | 38g |
| Carbohydrate | 25g | 63g |
| Fiber | 1g | 3g |
| Sugar | 10g | 25g |