Cheesy Bacon Bites

Name: Cheesy Bacon Bites
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 275 g puff pastry (fresh, rolled sheet); 150 g thinly sliced bacon; 150 g grated cheese (e.g., Emmental, Cheddar); 1 pc large egg; 0.25 tsp salt; 0.25 tsp ground black pepper

Difficulty

easy

Time

35m

Price Category

average

Calories

Very High

These crispy, cheesy bacon bites are perfect as an appetizer, a quick snack, or even as a complement to a casual dinner. The irresistible combination of puff pastry, salty bacon, and melted cheese is guaranteed to charm everyone. They are incredibly simple and quick to prepare, allowing you to conjure up this delicious treat in no time. Make them and enjoy the crispy texture and intense flavors!

ingredients

4 Servings

275 g puff pastry (fresh, rolled sheet)150 g thinly sliced bacon150 g grated cheese (e.g., Emmental, Cheddar)1 pc large egg0.3 tsp salt0.3 tsp ground black pepper

Steps

Preparation

Preheat your oven to 200°C (180°C for fan-assisted ovens). Line a large baking sheet with parchment paper. Unroll the puff pastry onto the parchment paper.

Layering

Sprinkle the grated cheese evenly over the pastry, then arrange the thinly sliced bacon strips to cover the surface of the pastry. Season with salt and pepper to taste.

Cutting and Twisting

Cut the pastry lengthwise into strips about 1.5-2 cm (0.6-0.8 inches) wide. Take each strip by both ends and twist it a few times to form a spiral. Place the twisted bites on the parchment-lined baking sheet, leaving a small space between them.

Baking

Whisk the egg with a fork, then brush it over the top of the bites. Bake in the preheated oven for 15-20 minutes, or until golden brown and crispy. Let them cool slightly before serving.

Extra Tips

► For an even more intense flavor, sprinkle a little garlic powder or smoked paprika between the cheese and bacon layers.

► If you have leftover bites, store them in an airtight container and reheat them in the oven to restore their crispiness.

► Experiment with different types of cheese, such as smoked cheese or Parmesan, for a varied taste experience.

Nutrition

	Per 100g	Per Serving 100g
Calories	450 kcal	450 kcal
Protein	18g	18g
Fat	35g	35g
Carbohydrate	20g	20g
Fiber	1g	1g
Sugar	1g	1g